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DIY cookie cutters

When you need to bake cookies from semi-liquid dough, we spread it with spoons on a baking sheet in the hope of getting smooth, even circles.
And the circles blur on the whole sheet, stick together with each other ... And all the efforts and hopes in vain ...
trouble


So I once faced such a problem! But, taking myself in hand, I decided to look for a way to solve this problem in the internet !!!

And this is what I got ....
molds


You ask how?
Yes, it’s very simple ....

To prevent cookies and your mood from spoiling, there is a simple way: you need to make cookie cutters.

Take food foil and cut into small squares. Then we take a glass, a bottle or something else with a hard bottom. We wrap a foil square around the bottom - give the foil a shape. We put the resulting molds on a baking sheet. Pour the dough into the molds. Or we put balls of dough, you don’t even have to try to roll them beautifully.

Cookies get perfect shape. And, not least, you do not have to wash the pan.

Cookie cutters do it yourself in five minutes!

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1 a comment
Really comfortable. I'll take a note smile

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