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Kitchen rack for spices and seasonings


Agree, it is difficult to imagine a dining table without a set for spices and napkin holders. But what if we combine these elements of the kitchen interior into one multifunctional item? And to add to it stands for bottles with sauces! Then you will receive a wonderful set that will help you out not only during meals at home, but also become an indispensable assistant for picnics.

To learn how to make a kitchen stand for spices and seasonings do it yourself, watch the video and read the step-by-step instructions!



Necessary materials and tools:
- a set of containers for sauces;
- salt shaker;
- pepper shaker;
- rigid wire with a diameter of 3 mm;
- spray glue;
- a wooden board 0.6 cm thick (the author uses a board from poplar);
- sandpaper;
- a circular saw.

1 step
Print the layout of the stand on a sheet of A3 format - it will display the dimensions of the stand parts in full size.
Kitchen rack for spices and seasonings

2 step
Spray paint on the back of the printed template and glue the sheet to a wooden board.

To ensure that the sheet adheres well, first sand the surface of the wooden board with sandpaper.

3 step
Using a band saw, cut the template into pieces along the marking lines.

As a result, you should get the following details:
- one countertop;
- 4 legs;
- 2 truss sections;
- 2 supports;
- shelf for bottles with sauces;
- shelf for salt shaker and pepper shaker.

4 step
Using sandpaper, sand all parts. Pay particular attention to the sides that have been sawn with a band saw.

5 step
Now you need to cut holes in the countertop. To do this, use hole saws that are sized to fit the seasoning and sauce holes.

Then sand the edges of the round holes with sandpaper.

6 step
Now you need to glue the stand parts together.
First, attach 2 leg parts to 1 truss section as shown in the photo. Repeat this step with the remaining parts.

Then, guided by the photo, glue the legs made to the countertop.

Then glue the bottle shelf with sauces and the shelf for the salt shaker and pepper shaker crosswise as shown in the photo.

Glue along the support to the inner surface of each leg of the stand. On these supports will be shelves for sauce and spices glued together crosswise.

If desired, you can stick 2 more supports - along the length of the stand (one support on each side). Then the design will have a more complete look.

After all the parts are glued together, leave the stand to dry for a day.

7 Step
Now you need to make a holder for napkins.
The author suggests making a holder from a wire with a diameter of 3 mm. For this, the wire needs to be bent into a U-shaped structure. Its size should correspond to the size of the side of the stand.

To fix the holder, make holes in the stand leg equal in size to the diameter of the wire.

8 Step
As a final step, cover the stand with linseed oil using a rag. Perform this step in a well-ventilated area, after wearing gloves.

Leave the product to dry for a day.

Now the stand is ready, put sauces and spices, as well as napkins in it, and you can enjoy its use during the next meal.
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7 comments
An example of work when the product seems easy to execute, but in fact you have to work hard! As a beginner, I can’t cut it out with a jigsaw yet, but my husband can tell me the idea for decorating a table in a summerhouse with such a stand! But I would also get it, so it would look more aesthetically pleasing.
The stand is original. However, ketchup and mustard should be stored in the refrigerator during the day. Therefore, the design of the stand could be supplemented with lids that would cover the holes of the missing spices. Also, it would not be out of place to add a hole for a jar of red pepper and mayonnaise.
The napkin holder could be more interesting if you fold them with the corners-triangles in one round hole. Sauce jars too high. Isn't it better to fill the stand with the same type of dishes, rather than contrastingly small and tall? It will not be difficult to find a couple more from glass containers.
A very necessary thing for any housewife in the kitchen. I will definitely take advantage of the author’s idea and make the same stand. I would have designed it a little, because each thing needs to be given an aesthetic look. At least giving color to such a stand will not do much harm, it will only make it beautiful and original.
This stand looks really very creative - much more interesting than Chinese products. Another thing is that, for example, I don’t pour ketchup, mustard and sauces anywhere, but I store them in plastic containers, in which they are sold and, of course, in the refrigerator. It’s hot outside, but dangerous.
The table on the table is original! For serving a street table - this is it. Since there is no such saw, take plywood and a jigsaw. You can cut the details. Tell me how to make holes without hole saws? When we do the main thing, paint it with paint, we’ll age, otherwise it just won’t look plywood.
To make the stand look like a real "elite" product, you need to find glass jars for ketchup and mustard - plastic containers are a sign of "excessive cheapness."
And yet, at the bottom of the stand it is worth gluing some soft inserts, otherwise it will scratch.

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