» Knives and swords »Siberian knife

Siberian knife


Of course I love knives, especially homemade all sorts, but not the crap that they call knives here. Of course, I do not pretend to be a cool craftsman, all the cool knives on profile sites are exposed, especially copyright ones.

This is my hobby, no more.

Well, I’ve done it, and even more so I’ll post a photo here so that it’s not possible to cut more eyes with what kind of “knives”.
Wood is not a stick from the street, just something noble, at least a birch, in my case a nut.

from tools a weak emery

Deshman vise, shurik, needle files, and so on all the little things.

the first test, for the sake of which everything was started, like nothing.

Preparing the blade, it’s a dreary business, but it isn’t tricky with tempered steel.

When the blade is more or less ready, proceed to the creation of the guard.

Fit the guard, we must still try to ensure that there are no gaps.

After some effort, voila, a new guard.

We also try and customize it a hundred times.


Polishing the blade is a serious matter, therefore we polish the blade already polished a hundred times and polish it, nevertheless we do it with handles, not on the grinder, not in a specially equipped place.

Well, I decided that it was time to stick the pen, we do it from the acquired bar of wood.

The tree is solid, sawing is another thing.

The rasp does not take such a piece of wood, it was saved by a round chisel, things went off with a bang, of course it’s uncomfortable, but I did it with a bang.

We have such a pen

Slightly broke in half these vices, we make a way out, clamps help.

Well, everything seems to be ready.
Siberian knife

I was with you, Den Sibirskiy
7.8
5.5
8.5

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30 comments
Author
Quote: admin
Everything is just like that. I already wrote to him, warned about everything and found out everything. With these articles, everything is already clear, then he will do in full accordance. I propose no longer discussing this topic.

Quote: slav21
You do not pay attention to these attacks, they are trying to teach the admin, but the dogs bark, and the caravan goes further. I'm interested in the file at your hacksaw. Where to find details about her?

Thanks guys, just like a balm for the soul, it's nice that at least someone does not attack, but intercedes.
There were questions on the topic, of course, but I don’t mind to find out the level of knowledge, I know a little all the same. Not he himself was made, but judging by some articles even higher than others.
Everything is OK, everything is as in life.
You do not pay attention to these attacks, they are trying to teach the admin, but the dogs bark, and the caravan goes further. I'm interested in the file at your hacksaw. Where to find details about her?
Everything is just like that. I already wrote to him, warned about everything and found out everything. With these articles, everything is already clear, then he will do in full accordance. I propose no longer discussing this topic.
I apologize for the crashed yes The site’s rules are the same for everyone, but in this case no proof of authorship was provided, the description is superficial, he answers the questions with evasion. The knife is made masterfully, an excellent knife, and so, a master of this level is simply obliged to properly understand what he is doing and if he has already cheated on the floor of the site, let him show a worthy example.
.... Oh, how ...
Quote: aleks888
And what is this photo? Pull the knife out of its scabbard and do as expected, put it in a pile, there is nothing to understand (Professional approach I look)))

What do you molest dontknow , everything is visible in the photo, specially made for you))
And what is this photo? Pull the knife out of its scabbard and do as it should, put it in a pile, there is nothing clear there (I look at the professional approach)))
Pronin,
40X13 - the usual, most common "kitchen stainless steel" ... Or, as it is beautifully called - "Surgical Steel". (Surgical instruments are actually made of it. But here comes the “substitution of concepts” —toughness is not needed for surgery. First of all, it needs to be “non-oxidizable” when working in aggressive environments ... Almost all kitchen knives are made of it ... I even know this, though far from being special in steels)))))
Open any steamer through Google ...
Steel 30X13 - contains ~ 0.3% Carbon and ~ 13% Chrome
Author
I don’t know much about steel, but it’s not 30X13, as far as I remember, 40X13 is 40% chromium and 1.3 carbon, I can be wrong, but the analogy is obvious.
He preferably uses 40X13, steel as he calls it “medical” - I don’t know how much it is true and who will regard it like that, but the Brit is already pipets, there’s a lot of chrome in it,


By the way, this so-called "medical" is famous for the fact that it never oxidizes in any way ... (That's why scalpels are made of it). And kitchen knives. It is cheap, and the name "sounds", so it is often used. As I wrote yesterday under another article, I also think that it is from such steel that kitchen knives should be - he does not need to be hard !!! The edge can simply be often adjusted on a sharpener, but viscous steel will be very easy to sharpen and cut soft products well. Like a scalpel ... Sharpen them with a few pencils - and he is no longer a scalpel!))). But after all, he was not made for this ...
with straight arms, the knife will go to the grandchildren.

But this is unlikely. This steel is mild. The knife needs to be sharpened often, and therefore, the grandchildren will get it very narrow)))))
Although ... Maybe he knows some kind of ultra-precise hardening technology ... A lot depends on heat treatment ...
This is Steel 30X13
You do not confuse? Maybe 3Cr13? I bought inexpensive knives from such a one in China, then to grind, polish, and get a good stainless knife.
As you wrote
In general, I decided for myself that it’s possible to learn this for a long time and dreary, it’s easier to buy a blade made of imported steel and make a decoration for yourself, I like this more.
Quote: den_sibirskiy
I wrote, 3XK13
So I say - some mysterious.
Author
Quote: Ivan_Pokhmelev
Quote: den_sibirskiy
Hardened when the blade brought to mind
Before making guards or after?

before, still leave after quenching was.
Quote: den_sibirskiy
Hardened when the blade brought to mind
Before making guards or after?
Author
Quote: Ivan_Pokhmelev
Quote: den_sibirskiy
Steel is not imported,
Then - some kind of mysterious steel, apparently secret.

Ha, well, you tell me too))) I wrote, 3XK13
Quote: den_sibirskiy
Steel is not imported,
Then - some kind of mysterious steel, apparently secret.
Author
Quote: Valery
Don’t be rude, young man, please ... You came to the site - and immediately rudeness ... Well, somehow it’s not nice ... But before you post the articles, you really need to read the rules ...
Because, for example, your photo and your emery are not interesting to me ... But the description of the process (detailed) is necessary for those who may want to repeat it (this is the essence of the site)
To be honest, the admin this time somehow painfully loyally acted. Previously, articles that did not have a list of materials, for example, were placed in the Discussions section. And it turns out that all that you used in the manufacture of the knife (by the way, very good) is walnut wood))))).
... Well, about the "boy" ... You are simply the first to expose JUST SO in the article ...
There is nothing to be offended here - you really are young ...

Okay, we’ve already passed, it was said in reproach, it caught me, it’s just that there are a lot of such things in life, I’m not used to being silent in reply, there’s nothing to be offended at, all the rules. I really look young, well, okay. Yes, I thought that I would hide my face, once we live.
Admin, as a beginner, seems to have given a descent, but has already warned and reminded about the rules.
Quote: Ivan_Pokhmelev
Quote: den_sibirskiy
Steel 3XK13 on the shank is written, did not pay attention.
What kind of steel? Imported?
Quote: den_sibirskiy
And what kind of knife, if the steel is released and it is not hardened. Hardened, hardened, believe me.
I believe, of course! It is not clear at what stage of manufacture. ((
Quote: den_sibirskiy
By the way, as I made the grooves, I have a dremel.
Just in description
did not pay attention
? Yes?

Steel is not imported, steel from my sensei, he is engaged in knives professionally, he is about 65 years old, probably 30 years old, he makes them, even he made serial numbers on them for subsequent registration, well, this is a muddy thing for me, I didn’t delve into anything. I did the hardening when I brought the blade to mind, I didn’t do it, so I did not pay enough attention to this process, I did sensei, quickly polished it on a felt wheel and then to work.
In general, I decided for myself that it’s possible to learn this for a long time and dreary, it’s easier to buy a blade made of imported steel and make a decoration for yourself, I like this more. Prices are certainly not low, but I understand where it comes from.
It’s worth it of course, otherwise I’ve been throwing at it for a month, it’s very noisy.

You can also look at Sensei’s knives, he passed part of the experience to me, but of course I’m far from him. He preferably uses 40X13, steel as he calls it “medical” - I don’t know how much it is true and who will regard it like that, but the Brit is already pipets, there is a lot of chrome in it, with straight arms the grandchildren will get the knife.

Don’t be rude, young man, please ... You came to the site - and immediately rudeness ... Well, somehow it’s not nice ... But before you post the articles, you really need to read the rules ...
Because, for example, your photo and your emery are not interesting to me ... But the description of the process (detailed) is necessary for those who may want to repeat it (this is the essence of the site)
To be honest, the admin this time somehow painfully loyally acted. Previously, articles that did not have a list of materials, for example, were placed in the Discussions section. And it turns out that all that you used in the manufacture of the knife (by the way, very good) is walnut wood))))).
... Well, what about the "boy" ... You are simply the first to expose JUST SO in the article ...
There is nothing to be offended here - you really are young ...
You really did not understand that Pohmelyov simply drew attention to an incomplete description of the process?
Quote: den_sibirskiy
Steel 3XK13 on the shank is written, did not pay attention.
What kind of steel? Imported?
Quote: den_sibirskiy
And what kind of knife, if the steel is released and it is not hardened. Hardened, hardened, believe me.
I believe, of course! It is not clear at what stage of manufacture. ((
Quote: den_sibirskiy
By the way, as I made the grooves, I have a dremel.
Just in description
did not pay attention
? Yes?
Author
https://enm.imdmyself.com/9582-sibirskiy-spyderco-milya-i-antario-rat-krysa.html
Author
Quote: aleks888
You do not have to prove to me, but according to the rules of the site, the author’s homemade product should be with an attached sheet where the name of the site is clearly visible! I wonder how the administrator missed such a job? The description was clearly written by the student))))

Well, you know better with a pencil in your nose, I’m even a little boy for you. If there are mistakes, I don’t care about them, education is okay, the children will go to school, I’ll pull up another Russian. The admin will ask, apply.

Who cares, posted two more works, here the admin will check and see.
You don’t have to prove to me, but according to the rules of the site, the author’s homemade product should be with an attached sheet where the name of the site is clearly visible! I wonder how the administrator missed such a job? The description was clearly written by the student))))
Author
Quote: den_sibirskiy
Quote: aleks888
And where is the proof that this is exactly your job? Attach a leaflet with the name of the site to the product and take a picture in the studio! And the photo of the little boy at the end of the article is who?

I'm not going to prove to you that this is my job, you forgive anyone at all. The little boy has two children and he is soon 30.
In general, it says, it's me, Den Sibirskiy.

I looked at your profile, I can’t even say whether you were engaged in copyright or it’s really your work - I’m talking about “like knives”, but I wouldn’t have the conscience to put it on display, and to call it my work, it’s such a heresy. honestly, I am flogged when I see such nonsense, the rest of your articles are good for many, but this is really a big splinter.
Author
Quote: Ivan_Pokhmelev
Did you make grooves on the blade? And what kind of steel? I understand that after tempering and cutting the blade, the metal did not go through further heat treatment?

Steel 3XK13 on the shank is written, did not pay attention. And what kind of knife, if the steel is released and it is not hardened. Hardened, hardened, believe me. By the way, as I made the grooves, I have a dremel.
Author
Quote: aleks888
And where is the proof that this is exactly your job? Attach a leaflet with the name of the site to the product and take a picture in the studio! And the photo of the little boy at the end of the article is who?

I'm not going to prove to you that this is my job, you forgive anyone at all. The little boy has two children and he is soon 30.
In general, it says, it's me, Den Sibirskiy.
Did you make grooves on the blade? And what kind of steel? I understand that after tempering and cutting the blade, the metal did not go through further heat treatment?
And where is the proof that this is exactly your job? Attach a leaflet with the name of the site to the product and take a picture in the studio! And the photo of the little boy at the end of the article is who?

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